Vegan Adventures: 15 Bean Burrito
I have to admit living on St John I have far teetered off of my vegan lifestyle with little access to fresh vegetables, and cooking at home on a budget with a shelf full of beans hand delivered by Ivan’s Mom.
What ingredients you’ll need:
Flour tortillas, 1 avocado, 1 can of tomatoes, (or 3 chopped roma tomatoes, 1/2 yellow onion, 5 cloves of garlic and a bag of 15 types of beans, salt+pepper.
Fill a large pot with salted water, then add beans cover the pot, stir occasionally on medium heat. Allow the beans to cook until they are tender this may take 2-3 hours. If you notice the water evaporate low, add hot water (microwaved or stove heated) adding cold water will shock the beans.
Prepare the flavor, chop your onion, garlic, and tomatoes.
Add olive oil to a large pan, saute onions and garlic then add tomatoes and cooked beans. Stir and salt to taste.
Slice up an avocado and add your delicious beans to the tortilla. Roll burrito, and eat. YUM.